Cuttlefish "Chopito / Sepia"
( Sepia officinalis / Sepia / Seiche / Seppia )
The cuttlefish is a cephalopod mollusk belonging to the order Decapoda (ten tentacles). The cuttlefish's name was derived from its ink color, which is sepia, in contrast to the black ink of the squid. The Mediterranean cuttlefish has a delicate and flavorsome taste. Our "Fresh Frozen" cuttlefish is cleaned and prepared for instant use, from sizes of 3-32 ounces. These portions are great for pasta, and rice dishes.
Check out this web on how to cooked cuttlefish and recipes: http://fishcooking.about.com/od/meetyourfish/
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