Iberico Pork Abanico – Rib Skirt
$116.55
*All our products are frozen and will be ship frozen with dry ice.
Don't forget to store them in a freezer upon reception.
Product description below
Iberico Pork Abanico (Rib Skirt) – Juicy, Marbled Cut for Grilling or Plancha
Iberico Pork Abanico is one of the most sought-after cuts for chefs who value flavor intensity and versatility. Cut from the outer rib section, its thin, fan-shaped structure allows for even searing, fast cooking, and superior juiciness. The natural marbling ensures a perfect balance between crisp exterior and tender interior ideal for high-heat cooking on the grill, plancha, or pan.
This cut delivers a bold, savory taste with a delicate sweetness, making it a favorite for chefs designing modern, flavor-forward menus. Its presentation value is high when sliced against the grain, it creates visually striking, tender pieces that enhance both casual and fine dining concepts.
The Abanico also offers excellent cost-efficiency and consistency, performing well across large batches or à la carte service. For operations looking to introduce Iberico pork with minimal complexity, it’s the perfect gateway cut simple to handle, fast to prepare, and unforgettable in flavor.
Explore more cuts with our Iberico pork Lagrima.
Chef Benefits:
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Quick-cooking cut ideal for high-volume kitchens
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Consistent juiciness and marbling for flavor control
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Versatile for grilling, plancha, or oven applications
Menu Applications:
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Grilled Abanico with rosemary sea salt
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Iberico Abanico skewers with Romesco or chimichurri
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Seared Abanico with miso glaze and roasted vegetables
- On this page an example of cooking lagrimas.
Additional information
| Weight | 8 lbs |
|---|---|
| Type | Iberico Pork |
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Why Choose Our Products
100% Natural
All our products are 100% natural. We can assure you that our products do not contain GMO’s, antibiotics, or chemicals. We work closely with our providers and select them carefully so that they meet our high quality standards.
Traceability
All of our products come from the mediterranean area and the atlantic ocean. Our Seafood products are traced and referenced at Fishchoice and are rated by the Monterrey Bay Aquarium seafood watch program. Check out our about page to learn more about these certifications.
Finest Food
We have imported frozen food from the mediterranean since 1998. Our products are high quality and used by star chefs and star restaurants all over the United States.
Authentic Mediterranean Sourcing
We bring the vibrant coastal flavors of Spain, Italy, France, Greece and more of the Mediterranean area directly to the American kitchen. By sourcing exclusively from traditional harvests and deep-sea areas, we provide elite species like our signature Wild Octopus and Red Shrimp.
Every product is frozen at the source to preserve the "oceanic sweetness" and artisanal quality of the Mediterranean Sea. Read our Ultimate Guide to learn what makes Mediterranean seafood the global standard.