Single Unit
Showing 41–77 of 77 results
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Iberico Suckling Pig
$195.00 -

Chistorra Sausage – 1 pack
$12.95 -

Mini Chorizo Sausage – 1 pack
$12.95 -

Lamb Rack In Chops – 1 pack
$39.95 -

Lamb French Rack – 1 pack
$104.98 -

Lamb Rack Cap-On – 1 pack
$65.98 -

Lamb Short Loin – No Ribs – Spine On – 1 pack
$24.98 -

Bone-In Lamb Center Leg – 1 pack
$29.95 -

Lamb Hind-Shank – 1 pack
$34.98 -

Lamb Bone in Shoulder – Paletilla – 1 pack
$36.98 -

Bone In Acorn Fed 100% Iberico Pork Ham
$768.00 -

Bone In Acorn Fed 100% Iberico Pork Shoulder Cured
$360.00 -

Boneless Acorn Fed 100% Iberico Pork Shoulder
$299.00 -

Sliced Acorn Fed 100% Iberico Shoulder 2 Oz – 2 packs
$36.00 -

Boneless Acorn Fed 100% Iberico Pork Ham Cured – half block
$385.00 -

Acorn Fed 100% Iberico Pork Cured Loin – 2 loins
$145.00 -

Sliced Acorn Fed 100% Iberico Loin 2 Oz – 2 packs
$32.00 -

Acorn Fed 100% Iberico Pork Chorizo – 2 units
$78.00 -

Acorn Fed 100% Iberico Pork Salchichon – 2 units
$78.00 -

Acorn Fed 100% Iberico Pork Ham Hand Sliced – 3 Packs
$75.00 -

Acorn Fed 100% Iberico Pork Ham Sliced 2oz – 2 packs
$44.00 -

Acorn Fed Iberico Pork Chorizo Sliced 2oz – 2 packs
$26.00 -

Acorn Fed Iberico Pork Salchichon Sliced 2oz – 2 Packs
$26.00 -

Whole Rabbit
$19.95 -

Duck Foie Gras – Twist top jar
$19.95 -

Deveined Duck Foie Gras – 1 unit
$53.35 -

Duck Foie Gras Slices – 1 bag
$110.00 -

Moulard Duck Fat Plastic Pail – 1 unit
$45.00 -

Moulard Duck Legs Confit x 6 legs – 1 pack
$43.98 -

Moulard Duck Breast – Magret Rougie – 1 unit
$15.96 -

Rilletes of Duck 100% Duck meat – Pork free – 1 unit
$38.75 -

Terrine of Duck Foie Gras – Plastic pail – 1 unit
$60.00 -

Whole Duck Foie Gras – Tourchon Style – 1 unit
$24.95 -

Sea Urchin Meat/ Unit
$25.95 -

Codfish Croquette – 1 bag
$11.95 -

Spinach Croquette – 1 bag
$11.95 -

Tarta De Santiago – 1 tart
$21.00

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